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Market ingredients and cultural food scene

West African Egusi Soup Kit

Discover the rich, nutty depth of egusi soup through a kit that brings together the seeds, palm base, and seasonings needed to prepare it at home.

Region: West Africa Category: Pantry

About This Kit

Built around dried and ground egusi seeds, this kit assembles the palm oil, dried stockfish, crayfish, and seasoning blend commonly used to create the layered, savory character of egusi soup.

How to Use This Kit

Fry the egusi in palm oil until fragrant, add stock, and simmer into a thick paste. Add the dried fish and crayfish, season with the included blend, and finish with leafy greens.